BREAKFAST

Poached free range eggs & hollandaise on
sourdough or wholegrain toast - 14.5

On gluten-free bread - 2
Add; bacon - 23.5
BBQ pork belly - 27.5
Smoked salmon - 28.5

Grilled halloumi, poached eggs, salsa macha & wilted greens on wholegrain toast - 24.5

Buttermilk pancakes - cherry-rhubarb compote or bacon, whipped vanilla butter & maple syrup - 23.5
- Fried buttermilk chicken, hot-honey butter & maple syrup - 26.5

Breakfast tacos - Scrambled eggs with chorizo or BBQ beans, corn chips, cheese, salsa & avocado - 24.5

Muesli, fresh fruit, compote, yoghurt - 18.5

Toasted Bagel with cream cheese or jam & butter - 8.5

LUNCH

 Soup of the day - please see blackboard 

Seafood chowder - fish, prawns, mussels & cockles with toasted sourdough - 26.5

Quesadilla - BBQ free range chicken, beef brisket or vegetables, avocado, salsa & sour cream - 26.5

Lettuce wedge salad - Bacon, blue cheese & ranch - 17.5   Add; fried buttermilk chicken - 27.5

TACOS

Fried buttermilk chicken, kimchi, comeback sauce & pineapple salsa - 26.5

BBQ pork belly, adobo, avocado, chipotle mayo, jalapeno pico & feta - 26.5

Pan-fried fish, grilled prawns, Bloody Mary salsa, pickled lime aioli, crispy tortilla - 27.5

BURGERS & SANDWICHES 

Ground beef & cheese (250g) - 25.5

Fried buttermilk chicken with ranch - 26.5

BBQ brisket bagel, sauerkraut, pickle, Swiss cheese, fermented chilli, honey mustard - 26.5

BLT on sourdough with ranch - 17.5

Add; Jalapenos or blue vein - 3. Bacon - 4

Add; jalapenos, blue vein - 3. Bacon - 4

KIDS 

Chicken or bean quesadilla with sour cream - 12.5

Picnic basket - corn chips, popcorn, fresh fruit &  veggies, sweet treat & juice - 12.5

SALADS & SIDES

Green salad - 9.5

House smoked salmon - 14        

BBQ free-range pork belly - 12.5

Fried buttermilk chicken - 15.5 

Grilled halloumi - 9

Grilled mushrooms - 7.5

2 x bacon rasher - 8

BBQ beans - 6

Avocado half - 3.5

Free range egg - 3.5

For daily baking & specials please see inside